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Triacylglycerols Are Highly Concentrated Energy Stores

The Utilization of Fatty Acids as Fuel Requires Three Stages of Processing

Adaptations to a High Fat Diet

Biochemistry of Exercise

Fat Metabolism during Exercise

Methods of Interorgan Transport of Fatty Acids and Their Primary Products

Food Intake and Starvation Induce Metabolic Changes

Sources of Fatty Acids

Carbohydrate Metabolism in Exercise

StarveFeed Cycle
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