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Mood
Page 261 Black blue STRESS AND ILLNESS 261 1981) and showed that changes in the immune system brought about by an immunosuppressive drug could be paired with a sweet taste. This meant that after several pairings, the sweet taste itself began to bring about immunosuppression. These results were important for two reasons. First, they confirmed that the immune system could be manipulated. Second, the results opened up the area for PNI and the possibility that psychological factors could change an individual’s immune response. Measuring immune changes Although it is accepted that the immune system can be changed, measuring such changes has proved to be problematic. The four main markers of immune function used to date have been as follows: (1) tumour growth, which is mainly used in animal research; (2) wound healing, which can be used in human research by way of a removal of a small section of the skin and can be monitored to follow the healing process; (3) secretory immunoglobulin A (sIgA), which is found in saliva and can be accessed easily and without pain or discomfort to the subject; and (4) natural killer cell cytoxicity (NKCC), T lymphocytes and T helper lymphocytes, which are found in the blood. All these markers have been shown to be useful in the study of immune functioning (see Chapter 14 for a discussion of immunity and longevity). However, each approach to measurement has its problems. For example, both wound healing and tumour growth present problems of researcher accuracy. But, both these measures are actual rather than only proxy measures of outcome (i.e. a healed wound is healthier than an open one). In contrast, whereas measures of sIgA, NKCC, T lymphocytes and T helper cells are more accurate their link to actual health status is more problematic. In addition, the measurement of immune function raises questions such as ‘How long after an event should the immune system marker be assessed?’ (i.e. is the effect immediate or delayed?), ‘How can baseline measures of the immune system be taken?’ (i.e. does actually taking blood/saliva, etc., cause changes in immune functioning?) and ‘Are changes in immune functioning predictive of changes in health?’ (i.e. if we measure changes in a marker do we really know that this will impact on health in the long term?). Psychological state and immunity Research has focused on the capacity of psychological factors to change immune functioning. In particular, it has examined the role of mood, beliefs, emotional expression and stress. Mood Studies indicate that positive mood is associated with better immune functioning (as measured by sIgA), that negative mood is associated with poorer functioning (Stone et al. 1987) and that humour appears to be specifically beneficial (Dillon et al. 1985–1986; Newman and Stone 1996). Johnston et al. (1999c) explored the impact of mood on the progression of the disease, disability and survival in patients with amyotrophic lateral Page 261 Black blue